Easter Menu 2019

We are now accepting pre-orders for Easter weekend via telephone at 416-767-2121

We ask that all orders be placed by Wednesday, April 17th by 1pm. After this time, all items will be available in-store on a first come, first served basis. The menu items below are available for pick-up Saturday, April 20th + Sunday, April 21st! Some exceptions may apply.
Please note we will be closed on Friday, April 22nd (Good Friday)

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| GF - Gluten-free | DF - Dairy-free | K - Keto | P - Paleo |

| All Naturally Sweetened without Cane-Sugar |

 
 
CARAMEL PECAN STICKY BUNS

CARAMEL PECAN STICKY BUNS

 
 
LEMON BLUEBERRY TARTS

LEMON BLUEBERRY TARTS


 
 
 

CAKE PRICES AND SERVING SIZES

2 Layer 6'' Cake (4-6 people) - Classic $43.00 / Premium $47.00

3 Layer 6'' Cake (8-14 people) - Classic $65.00 / Premium $73.00

2 Layer 9'' Cake (15-24 people) Classic $90.00 / Premium $105.00

 

6’’ 3 LAYER FESTIVE EASTER CAKE - AVAILABLE IN CHOCOLATE OR VANILLA

6’’ 3 LAYER FESTIVE EASTER CAKE - AVAILABLE IN CHOCOLATE OR VANILLA